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오늘은 2021년 9월 고2모의고사 변형문제(34번)와 정답자료를 제공해 드립니다.
좋은 내신 성적은 진심에서 나오는 거 아시죠?
34번 지문에 대한 완벽한 이해는 기본이죠?
34번 내용 확실히 익히셨으리라 믿고,
변형문제 도전 시작합니다!
Here we go!
2021년 9월 고2모의고사 34번 변형문제
1. 다음 밑줄 친 부분 중 어법상 틀린 것은?
Deepfried foods are tastier than bland foods, and children and adults develop a taste for such foods. Fatty foods cause the brain to release oxytocin, a powerful hormone with a calming, antistress, and relaxing influence, ①saying to be the opposite of adrenaline, into the blood stream; hence the term “comfort foods.” We may even be genetically programmed to eat too much. For thousands of years, food was very scarce. Food, along with salt, carbs, and fat, ②was hard to get, and the more you got, the better. All of these things are necessary nutrients in the human diet, and when their availability ③was limited, you could never get too much. People also had to hunt down animals or gather plants for their food, and ④that took a lot of calories. It’s different these days. We have food at every turn—lots of those fastfood places and grocery stores with carryout food. But that ingrained “caveman mentality” says that we can’t ever get too much to eat. So craving for “unhealthy” food may actually be our body’s attempt to stay ⑤healthy.
정답은?
①said
'~라고 말해지는'이라는 수동의 의미의 분사구문입니다.
수동의 의미일 경우, 과거분사를 써야 합니다.
2021년 9월 고2모의고사 34번 변형문제
2 다음 밑줄 친 부분 중 문맥상 어색한 것은? (원문 일부 변형 문제입니다.)
Deepfried foods are tastier than bland foods, and children and adults ①cultivate a taste for such foods. Fatty foods cause the brain to release oxytocin, a powerful hormone with a calming, antistress, and relaxing influence, said to be the ②counterpart of adrenaline, into the blood stream; hence the term “comfort foods.” We may even be genetically programmed to eat too much. For thousands of years, food was very scarce. Food, along with salt, carbs, and fat, was hard to get, and the more you got, the better. All of these things are necessary nutrients in the human diet, and when their availability was ③abundant, you could never get too much. People also had to hunt down animals or gather plants for their food, and that took a lot of calories. It’s different these days. We have food at every turn—lots of those fastfood places and grocery stores with carryout food. But that ④ingrained “caveman mentality” says that we can’t ever get too much to eat. So craving for “unhealthy” food may actually be our body’s attempt to stay ⑤fit.
정답은?
③abundant (풍부한) -> limited
참고 :
①develop (원문 어휘)
②opposite (원문 어휘)
④ingrained (원문 그대로 출제)
⑤healthy (원문 어휘)
2021년 9월 고2모의고사 34번 변형문제
3. 다음 문장에 이어질 글의 순서를 정하시오.
Deepfried foods are tastier than bland foods, and children and adults develop a taste for such foods. Fatty foods cause the brain to release oxytocin, a powerful hormone with a calming, antistress, and relaxing influence, said to be the opposite of adrenaline, into the blood stream; hence the term “comfort foods.”
(A) It’s different these days. We have food at every turn—lots of those fastfood places and grocery stores with carryout food. But that ingrained “caveman mentality” says that we can’t ever get too much to eat. So craving for “unhealthy” food may actually be our body’s attempt to stay healthy.
(B) We may even be genetically programmed to eat too much. For thousands of years, food was very scarce. Food, along with salt, carbs, and fat, was hard to get, and the more you got, the better.
(C) All of these things are necessary nutrients in the human diet, and when their availability was limited, you could never get too much. People also had to hunt down animals or gather plants for their food, and that took a lot of calories.
정답은?
(B)-(C)-(A)
2021년 9월 고2모의고사 34번 변형문제
4. 다음 글의 주제로 가장 알맞은 것은?
Deepfried foods are tastier than bland foods, and children and adults develop a taste for such foods. Fatty foods cause the brain to release oxytocin, a powerful hormone with a calming, antistress, and relaxing influence, said to be the opposite of adrenaline, into the blood stream; hence the term “comfort foods.” We may even be genetically programmed to eat too much. For thousands of years, food was very scarce. Food, along with salt, carbs, and fat, was hard to get, and the more you got, the better. All of these things are necessary nutrients in the human diet, and when their availability was limited, you could never get too much. People also had to hunt down animals or gather plants for their food, and that took a lot of calories. It’s different these days. We have food at every turn—lots of those fastfood places and grocery stores with carryout food. But that ingrained “caveman mentality” says that we can’t ever get too much to eat. So craving for “unhealthy” food may actually be our body’s attempt to stay healthy.
① The role of oxytocin in food cravings
② Evolutionary reasons for our preference for fatty foods
③ The impact of fast food availability on modern diets
④ How to control cravings for unhealthy foods
⑤ Differences in food acquisition between ancient and modern times
정답은?
② Evolutionary reasons for our preference for fatty foods
② 우리가 기름진 음식을 선호하는 진화적 이유
참고:
① 음식에 대한 갈망에서 옥시토신의 역할
③ 패스트푸드 이용 가능성이 현대 식단에 미치는 영향
④ 건강에 좋지 않은 음식에 대한 갈망을 조절하는 방법
⑤ 고대와 현대의 식량획득의 차이
2021년 9월 고2모의고사 34번 변형문제
5. 다음 글의 내용을 한 문장으로 요약하고자 한다. 빈칸 (A), (B)에 들어갈 말로 가장 적절한 것은?
Deepfried foods are tastier than bland foods, and children and adults develop a taste for such foods. Fatty foods cause the brain to release oxytocin, a powerful hormone with a calming, antistress, and relaxing influence, said to be the opposite of adrenaline, into the blood stream; hence the term “comfort foods.” We may even be genetically programmed to eat too much. For thousands of years, food was very scarce. Food, along with salt, carbs, and fat, was hard to get, and the more you got, the better. All of these things are necessary nutrients in the human diet, and when their availability was limited, you could never get too much. People also had to hunt down animals or gather plants for their food, and that took a lot of calories. It’s different these days. We have food at every turn—lots of those fastfood places and grocery stores with carryout food. But that ingrained “caveman mentality” says that we can’t ever get too much to eat. So craving for “unhealthy” food may actually be our body’s attempt to stay healthy.
↓
Human [A] for high-calorie foods may stem from evolutionary survival mechanisms and modern food [B] .
[A] [B]
① evolution scarcity
② development competition
③ avoidance cultivation
④ preference abundance
⑤ taste technology
정답은?
④ preference abundance
Human preference for high-calorie foods may stem from evolutionary survival mechanisms and modern food abundance.
인간이 고열량 식품을 선호하는 것은 진화적 생존 메커니즘과 현대 식품의 풍부함에서 비롯될 수 있다.
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